Deadshot is a cocktail-focused bar in Southeast Portland from the creative mind of Adam Robinson. Currently open 5 days a week starting at 4pm on Wednesday-Friday and noon on the weekend, we currently close at 10pm every night and do not take reservations, Deadshot offers a wide variety of uniquely crafted cocktails. We are currently serving food from Ping. Last seen in 2012, the Old Town/Chinatown restaurant has been resurrected by Chef Michael Kessler as a pop-up inside Deadshot. The menu is inspired by the izakaya of Japan, the kopitiam of Singapore, bai hoi stands of Vietnam, coffee shops of Bangkok, and the teashops of China.
Whether you are stopping in for a quick drink and a snack, or planning on spending the whole night with us, we look forward to serving you.